Hey guys! Today i am going to be showing you how to make really quick, easy and one of my favourite types of cakes.....drum roll......cherry cupcakes!!! So here we go:
You Will Need:
50g of Self Raising Flour
50g of Caster Sugar
50g of Stork
2 Eggs
Half a pot of Glace Cherries
A dozen Cupcake Cases
Chop the Cherries into half's.
Put the flour, sugar, stork, eggs and cherries into the bowl and mix them well.
Place the cases into a baking tray and using a teaspoon spoon the mixture into the cases.
Cook the cupcakes at 180c for 9-11 minutes.
Leave the cupcakes on a cooling rack to cool and decorate them if you want!
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